Festive Collagen Pancakes Recipe
			Total:
			4
			min
		
	
	
	
	
	
				Ingredients
240 grams Rolled oats
      
    1 tablespoon Coconut oil
      
    360 milliliters Almond milk
      
    1 Medium Egg
      
    1 tablespoon Cinnamon
      
    1 teaspoon Baking Powder
      
    1 teaspoon Vanilla extract
      
    80 grams Raspberries
      
    45 grams Pomegranate
      
    30 grams Pumpkin seeds (optional topping)
      
    1 scoop Vital Proteins® Collagen Peptides
      
    Recipe Steps
- In a food processor, combine all of the ingredients and blend until smooth.
 - Add the coconut oil to a frying pan and cook over medium heat.
 - Scoop in about around a quarter of the mixture and cook the batter on both sides for up to 5 minutes.
 - Repeat with the remaining pancake batter, then remove the pancakes from the pan, finish with your chosen toppings and enjoy.